Parsley is often dismissed as a mere garnish, but this humble herb is a nutritional superstar. Packed with vitamin K for bone health and vitamin C for immunity, parsley is a must-have in your kitchen. Its fresh, earthy flavor works wonders in soups, salads, and sauces.

Recipe Idea: Try a classic tabbouleh salad with chopped parsley, bulgur wheat, tomatoes, cucumbers, and a zesty lemon dressing.